Description
Cardamom powder is an intensely aromatic spice with a warm, sweet-citrus flavor, with mild herbal and refreshing notes. It is most often used in the preparation of cakes, pastries, creams, teas, coffee and other hot drinks, but it also goes well with curry dishes, rice, marinades and various oriental recipes. Thanks to its pronounced aromatic profile, even a small amount of cardamom gives dishes depth and a recognizable exotic character.
