Ingredients:
SUBSTRATE:
- 4 medium carrots
- 10 fresh dates
- 1/2 cup raw walnuts
- 1/2 cup rolled oats
- 1 scoop of belanac egg white protein powder
Cream:
- 1 cup raw cashew nuts
- 100ml coconut milk
Topping:
- 1 handful chopped raw walnuts
Preparation:
Blend all ingredients, pour into a container according to personal preference in two layers, cool well and your protein Carrot Cake is ready to eat!
Our video preparation of Carrot Cake on Instagram link ulf_belanac below:
View this post on Instagram